Booking: 1-888-959-3766 Online Booking (Lodging)

RestaurantÀ la carte menu

 

Take advantage of the tasty cuisine of our creative chef, Mathieu Kelly. The restaurant has 49 seats (including the bar counter) and a terrace for the summer. Reservations are highly recommended!

Served from 11 a.m., our à la carte menu (see below, in French only) highlights Gaspesian and Quebec products. We also offer a lunch menu which is different every day, to discover on Facebook page!

 

starters,hors d’oeuvres and side dishes

Appetizer



Creamy soup of the day 5 $

Chaleur Bay fish soup 15 $
Delicious morsels of sautéed salmon and white fish (catch of the day) cooked to order and nordic shrimp in a savoury herb-infused creamy broth, garnished with caramelised scallops. (Also offered as a main course.)

Cheese and charcuterie platter
(served with fresh bread from La Mie véritable)

For one 16 $
For two28 $
Tempura-style lamb sausage from L’Agneau de la Baie 10 $

Italian style breaded cheese sticks (6) 9 $
(served with tomato sauce)

Garden salad 8 $
Lettuce and an assortment of fresh vegetables.

Chicken wings (6) 10 $
(classic or arsonists)

Salmon duo 14 $
(smoked salmon from Cascapedia smoke house and whisky-marinated salmon)

Tempura-style marinated chicken strips 8 $

All-dressed nachos 15 $
Corn chips topped with peppers,black olives and mozzarella, served with salsa from Conserverie de la Baie and sour cream.

Beet salad 14 $
With goat cheese and walnuts Extra: Nordic Shrimps $6

Asian pork fried rolls (2) 10 $
(Served with sesame dip)

Beefeater battered onion rings 11 $

Fried calamari 16 $
Served with lime and pepper mayonnaise

Gravlax Bites 13 $
Lime cream cheese, shoestring apple, served on Naan bread


House Fries



House fries
(pommes de terre de chez Patasol)

Small4 $
large6 $
Poutine

Small9 $
Large13 $
Flavoured House Mayonnaise 1,75 $
Aïoli (with garlic scape) / Basil / Cajun / Honey Dijon / Spicy (harissa) / Lime and pepper / Honey and curry / Southwestern / Sun-dried tomato / Sweet pepper


 

Mains

Mains



Our delectable main courses are served with home fries and a garden salad.



Panini of the day 16 $
Served with seasoned home fries and a garden salad.

Old-fashioned smoked meat 18 $
Smoked meat on rye with mustard, served with dill pickles, served with seasoned home fries and a garden salad.

Bagel with smoked salmon 18 $
St. Viateur bagel topped with smoked salmon from Cascapedia smoke house or our house whisky-marinated salmon, cream cheese, capers and red onion, served with seasoned home fries and a garden salad.

Beef burger 18 $
Burger is grilled, topped with Québec cheddar, bacon and a smoky house sauce, served with seasoned home fries and a garden salad.

Merguez burger from L’Agneau de la Baie 21 $
Burger is grilled, topped with Swiss cheese and our house Dijon with honey from Rucher des Framboisiers, served with seasoned home fries and a garden salad.

Quarter chicken
Served with bread straight from the grill, seasoned home fries and a garden salad.

Leg15 $
Breast17 $
Chaleur Bay fish soup 28 $
Delicious morsels of sautéed salmon and white fish (catch of the day) cooked to order and nordic shrimp in a savoury herb-infused creamy broth, garnished with caramelised scallops.

General tao chicken 20 $
Tempura chicken with our homemade general tao sauce, served with sesame oil sauteed vegetables and basmati rice. Vegetarian version: Tempura soy fried tempeh Gluten-free version also available (without batter)*

Ribs
Braised pork, barbecue sauce with honey from Rucher des Framboisiers and smoked paprika, served with salad and seasoned home fries.

Half-portion21 $
Full-portion32 $
Homemade fish and chips in beer 22 $
Tempura batter (Colborne, Microbrasserie Le Naufrageur, Carleton-sur-Mer) served with tartar sauce and salad

General tao chicken 20 $
Tempura chicken with our homemade general tao sauce, served with sesame oil sauteed vegetables and basmati rice. Vegetarian version: Tempura soy fried tempeh Gluten-free version also available (without batter)*


The restaurant of the Auberge du Marchand also offers several wines, beers, cocktails and other drinks with or without alcohol, as well as various espresso-based coffees.

 

Salads



Our delicious, fresh salads are served with our homemade dressing.



Chicken salad 18 $
Lettuce and an assortment of fresh vegetables, garnished with marinated chicken straight off the grill.

Greek 19 $
Lettuce, red onions, tomatoes, black olives, cucumber, feta cheese, with our greek vinaigrette.

A toast to shrimp 19 $
Lettuce and an assortment of fresh vegetables, nordic shrimp, with a sweet pepper sauce.

Salmon 21 $
Lettuce and an assortment of fresh vegetables, choice of smoked salmon from Cascapedia smoke house or our house whisky-marinated salmon.


 

Strir-Fried Pasta



Linguine Mediterranean 19 $
Peppers, mushrooms, zucchini, onions, capers, pesto and feta cheese.

Smoked salmon 18 $
Smoked salmon from Cascapedia smoke house, red onions, capers, with lemon zest, oregano white wine sauce and freshly-grated parmesan.

Linguines Alfredo 20 $
Marinated chicken grilled to perfection and crispy bacon in a white wine, garlic scape and freshly-grated parmesan sauce.

Linguines Sausage from L’Agneau de la Baie 19 $
Lamb sausages, grilled and thinly sliced, in a roasted pepper rosée sauce with freshly-grated parmesan.

Linguine Seafood 29 $
Lobster, scallops and nordic shrimp in an unctuous pesto and sun-dried tomato sauce, sautéed red peppers and freshly-grated parmesan.

Gluten free pasta (extra) 2 $


 

Desserts

Desserts



Our variety of gourmet desserts from Pâtisserie Ambroise or Délices de Jérémy!



Filter coffee, tea or herbal tea 3 $


 

KidsMenu

Kids Menu



Our meals for kids are served with home fries or salad, raw vegetables a small beverage (milk or juice) and a ice cream.



Mini beef burger 10 $
(lettuce, cheese and ketchup)

Marinated chicken strips breaded or grilled 10 $

Ham and Cheese Sandwich with Lettuce 10 $